Butlered Hors D'oeuvres from Thomas' Catering
Unless otherwise noted, prices are per 24 pieces.
Beef Wellington - $48
Melon with Proscuittio - $42
Salmon Wellington - $42
Cocktail Franks - $24
Stuffed Mushrooms - $42
Brushetta - $24
Shrimp Lejon - $48
Chicken and Pineapple Brochette - $48
Shrimp Canopies - $36
Hibachi Beef Skewers - $48
Carpaccio - $48
Vegetable Quesadilla - $24
Scallops with Bacon - $42
Assorted Mini Quiche - $42
Sesame Chicken Skewers - $36
Assorted Puff Pastries - $36